This is the six foot hoagie we had at our Christmas party two years ago. It didn’t go over as well as I had hoped, but it sure did save me a ton of time and effort.
This year, with little time and a very budget conscious husband, I’m trying to come up with unique ideas to add to my buffet table for our holiday open house on Saturday.
This Saturday.
As in, in four days.
I’m roasting a turkey, baking a ham, and probably putting out kielbasa, meatballs, and sausage.
But what about side dishes? Snack foods?
I am completely out of ideas, and desperate for help.
This is what I need from you guys. Ideas. Loads of them.
The logistics – needs to be able to stay out from 4 o’clock until 9 o’clock, and I don’t want to spend the whole party in the kitchen, rotating appetizers in and out of the oven.
I’m looking for something that’s not the usual cheese platter, chips and dips, vegetables, and fruit salad.
So what have you got? Send me your best ideas!
Keep in mind that not only am I no Matha Stewart, I’m not even a Rachel Ray. Or a Semi-Homemade whats her name? The easier, the better 🙂