So much to choose from!! Am I the only one that gets overwhelmed when my 180 days draws near and I have to start planning my dining reservations for an upcoming Walt Disney World vacation? It’s a bigger challenge than the New York Times crossword puzzle!
How will I know six months in advance if I’ll feel like Japanese or German when I’m standing in EPCOT waiting for the Candlelight Processional to begin? How can I choose between the fun and family friendly 50s Prime Time Cafe or the upscale and delicious Hollywood Brown Derby at Disney’s Hollywood Studios?
I spend hours poring over reviews at http://www.disneyfoodblog.com/ – where the team of fantastic foodies tempts me with cupcakes and pastries, new menu items and must try snacks. Then I hit http://allears.net/index.html, where I spend an equal amount of time checking out the menus at each restaurant that I’ve put on my short list (how did my short list come to include 40 restaurants??).
After thinking I had all my dining in place and ready to go for our Christmas vacation this December, I’m rethinking everything. I’m trying to accommodate different palates, different personalities, and different pleasures.
Set in stone is Christmas dinner at Artist Point at Wilderness Lodge. And yeah, pretty much nothing else.
So, what are some of your favorite holiday time dining experiences at Walt Disney World? How about any other time?